Food Review: The Steaks are raised at Skirt’s New Menu at W Singapore –...
The Place For those who are steak lovers, Skirt restaurant located at W Singapore – Sentosa Cove should be a familiar name. Skirt had a revamp of its menu recently along with its new Head Chef, Justin...
View ArticleFood Review: Madame Fan at The NCO Club | Modern Cantonese Restaurant in JW...
The Place For those who have memories of old Beach Road, The NCO Club used to be the building where non-commissioned officers gather to chill over drinks, which has been around since 1952 and is now a...
View ArticleFood Review: Homeground Coffee Roasters at Joo Chiat Road | A Gallery-like...
The Place Located at Katong a short walk from I12 Katong, Homeground Coffee Roasters is a relatively new entrant to the Katong precinct which first started out as an online store. My first impression...
View ArticleFood Review: Bearded Bella at Craig Road | A Promising Melbourne inspired...
The Place I have been checking out quite a number of new cafes this year, which is not quite the norm for me from the cafe fatigue I have had. Bearded Bella is one new cafe which only soft opened early...
View ArticleFood Review: Claypots Full Circle at Amoy Street | First international outlet...
The Place It was a surprise to me that there is a new restaurant which quietly opened at Amoy Street Street since February this year as I am usually pay attention to the new openings in CBD. Anyway,...
View ArticleFood Review: Papi’s Tacos at Seah Street | Hole-in-the-wall casual Mexican...
The Place I have not been to Mexico before, so it was more of a curiosity factor for me to check out Papi’s Tacos, a few weeks old casual Mexican eatery which opened at Seah Street near Cityhall just a...
View ArticleFood Review: Cheng’s @ 27 at Tiong Bahru | Hainanese Zichar, and perhaps the...
The Place Located at Tiong Bahru, Cheng’s @ 27 dishes out modern Hainanese Zi-char food at a cosy coffeeshop run by the closely knitted Cheng family. Now managed by the Cheng siblings, the...
View ArticleFood Review: YOSHI Restaurant at Forum The Shopping Mall | Themed Maguro,...
The Place Formerly known as Kaiseki Yoshiyuki, YOSHI restaurant is the rebranded Japanese dining concept located right next to bespoke bar Horse’s Mouth. The first visible change I noticed is the...
View ArticleFood Review: Putu Piring Tengkera at Melaka, Malaysia | Popular Putu Piring...
The Place Freshly made Putu Piring in Melaka? Located at Jalan Tengkera, Putu Piring Tengkera is a family run business has been around for more than 30 years and remains a very popular spot for locals...
View ArticleFood Review: Gordon Grill at Goodwood Park Hotel | 4-Course Surf & Turf Menu...
The Place I didn’t know previously that Gordon Grill has been around since 1963, even longer than Singapore’s independence. Located and managed by Goodwood Park Hotel which is owned by ex-banker Khoo...
View ArticleFood Review: Dancing Fish Signature at Tang Plaza, Orchard | Malaysia’s...
The Place I admit that I don’t really have Indonesian food in Singapore often, especially when we are faced with so many cuisine options around us. When I heard that an award-wining Indonesian...
View ArticleFood Review: Tasty Loong by Chef Pung at Orto Yishun | Watch Out for The...
The Place Located at Orto Yishun, more famously known by its previous name Bottle Tree Park, Tasty Loong recently opened here replacing another Chinese restaurant in the same space. Some of you may...
View ArticleFood Review: Magic Square at Portsdown Road, Bouna Vista | You only have till...
The Place Not a restaurant per se, Magic Square at Portsdown Road feels more like a private home dining space in a colonial style setting. Planned to be a one year pop up, the concept of Magic Square...
View ArticleFood Review: Panamericana at Sentosa Golf Club | Brunch with a sea view of...
The Place When I can’t find time to travel for a short getaway, it is nice to know that there are some restaurants which give you the holiday vibes and Panamericana fits my bill. Located at Sentosa...
View ArticleSnippets: Raffles Singapore Unveils New Culinary Concepts | Welcoming Alain...
Having commenced restoration works since 2017, Raffles Singapore is now just months away from its reopening in early 2019. Now with the hotel fully closed, to put in the finishing touches to the...
View ArticleSnippets: Panda’s take on the Best Restaurants in Orchard Road | From Casual...
Singapore – As one of the most popular tourist spot and shopping belt in the world, there are no lack of dining options in Orchard Road, though we would also say that many are also not worthy of the...
View ArticleFood Review: Scaled by Ah Hua Kelong at Haji Lane, Bugis | Locally-Farmed...
The Place It took me a year to visit Scaled by Ah Hua Kelong at Haji Lane. Located in a shophouse setting along the touristy graffiti street near Bugis, the casual restaurant is by the team behind Ah...
View ArticleSnippets: New and Buzzing Singapore Restaurants in September 2018
New Restaurants Dancing Fish Signature Meet Dancing Fish, a concept opened since 2010 in Bangsar, Kuala Lumpur, which opened its first overseas outlet at the space of the now defunct Island Café in...
View ArticleFood Review: Takayama Japanese Restaurant at OUE Downtown | Excellent...
The Place I initially thought Takayama Japanese Restaurant at OUE Downtown is with reference to the city in Gifu Prefecture in Japan, but it is actually the name of its Head Chef, Taro Takayama. Chef...
View ArticleFood Review: Sik Bao Sin (Desmond’s Creation) Eating House at Geylang | 13...
The Place Located along the main Geylang thoroughfare, Sik Bao Sin has been a long-time zi char establishment, with surprisingly only 13 dishes on its menu. Also commonly referred to as Desmond’s...
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