Food Review: Two Hana at Century Square, Tampines | Affordable Korean and...
The Place It is not easy to imagine that Two Hana is by the Seoul Garden Group, the brand which I am sure most people are familiar with at some point in their lives. Located at the newly renovated...
View ArticleFood Review: Thai Tantric at Orchard Tower | Hiddem Gem in Orchard Road for...
The Place It sounds contradicting but Thai Tantric is one popular hidden gem in Orchard Road, other than Kra Pow at Far East Plaza. Located in the sleazy Orchard Towers, the casual and no-frills Thai...
View ArticleFood Review: Wagyumafia The Cutlet Sandwich in Tokyo, Japan | Will you pay...
The Place Wagyu sandwich is all the rage in Tokyo now. Located in Nakameguro, we checked out Wagyumafia the cutlet sandwich, a casual and small restaurant which serves mainly wagyu beef sandwich at not...
View ArticleFood Review: Old Chang Kee at REX Cinema | Traditional Cosy Meal at Flagship...
The Place Does anyone remember 福满人间? The dancing, the songs, the to-die-for cute outfits…The charming old world everything. That’s how the new Old Chang Kee flagship coffee house feels like, right at...
View ArticleFood Review: Sinfonia Ristorante at Victoria Theatre & Concert Hall | Italian...
The Place Formerly known as FOO’D By Davide Oldani, Sinfonia Ristorante located in Victoria Concert Hall is a new identity since April 2018 and serves Italian cuisine. The setting of Sinfonia pretty...
View ArticleFood Review: Paradise Classic at Marina Bay Link Mall | Casual Chinese...
The Place With a few outlets in Singapore such as Marina Bay Link Mall, Paradise Classic is just one of the many dining concepts by Paradise Group which include the very popular Beauty in the Pot. The...
View ArticleFood Review: Yellow Pot at Six Senses Duxton, Singapore | Modern Chinese...
The Place When I visited Six Senses Duxton last month to check out the space, it is hard to imagine that Yellow Pot is a Chinese restaurant, also the only dining concept at the wellness property. The...
View ArticleFood Review: The Guild at Keong Saik Road | Charming Restaurant & Bar with...
The Place I went to Keong Saik Road recently to check out The Guild, a relatively sleek looking new restaurant and bar concept. My first impression is the gorgeous space, as I entered through the old...
View ArticleFood Review: Labyrinth at Esplanade Mall | Michelin-starred Restaurant which...
The Place Mention Singapore cuisine and hawker dishes like chicken rice and laksa come to my mind. What does it actually mean for a restaurant? The mod-sing term the past few years is vague for me at...
View ArticleFood Review: Five Oars Coffee Roasters at Tanjong Pagar | Insta-worthy,...
The Place Located at Tanjong Pagar Road, Five Oars Coffee Roaster is a one week old café beside the now defunct Crackerjack. The white, minimalist space of Five Oars is one of the interior designs I am...
View ArticleFood Review: Chengdu (成都) Restaurant at Amoy Street | Bold Sichuan Flavours...
The Place While the restaurant name is misleading, there is a Chengdu Restaurant along Amoy Street in Singapore (right opposite Kimme), which opened recently taking over the space of the now-defunct K...
View ArticleFood Review: Shangri-La Singapore’s Special Dashi Appreciation Menu at NAMI...
The Place I revisited NAMI Restaurant at Shangri-La Singapore recently to check out their new Dashi Appreciation Class and left with a newfound understanding of Dashi in Japanese cuisine. Located at...
View ArticleFood Review: Our Second Nature at Holland Village | Lovely Cafe Space in an...
The Place A coffee space within an apparel shop? Our Second Nature is a minimalist looking apparel shop in Holland Village which piques my interest because of the coffee space within. Decked in mainly...
View ArticleFood Review: Ganglamedo Vegetarian Cuisine Singapore | A Tibetan inspired...
The Place Meaning “Snow Lotus” in Tibetan, I was sceptical of Ganglamedo Vegetarian Cuisine, a few months old Tibetan vegetarian restaurant along Craig Road in Tanjong Pagar. People who know me will...
View ArticleFood Review: Fresh New Look and Menu from One-Michelin Starred Bacchanalia at...
The Place My last visit to Bacchanalia was about two years back before it was awarded One-Michelin Star, and I had the opportunity to return recently under the helm of their new Head Chef, Luke...
View ArticleFood Review: Tai Wah Pork Noodles at Hong Lim Food Centre | Is this new...
The Place There are a few Bak Chor Mee stalls in Singapore with the name Tai Wah or Da Hua and it can be confusing for the uninitiated, with the most famous being the One-Michelin starred Hill Street...
View ArticleFood Review: Royal Albatross at Resorts World Sentosa | Sunset Sail through...
The Place Docked at Resorts World Sentosa, the Royal Albatross has been sailing in Singapore waters after a 15,000 km journey from its original home, Chicago. In 2015, they welcomed their first diners...
View ArticleFood Review: Outram Park Fried Kway Teow Mee at Hong Lim Food Centre,...
The Place How often do you get two Michelin Bib Gourmand stalls right opposite each other? Not very often, but it is really coincidental that both Outram Park Fried Kway Teow Mee and Tai Wah Pork...
View ArticleFood Review: Sun May Hiong Satay House in Melaka, Malaysia | Popular and...
The Place When you see pictures of Fann Wong and Christopher Lee with the owners, you know it can’t be that bad. Sun May Hiong Satay House is an old establishment in Melaka which is very popular...
View ArticleFood Review: Corner House at Singapore Botanical Gardens | Michelin Chef...
The Place I was thinking of a restaurant for a celebratory occasion and I thought of Corner House, a One-Michelin starred restaurant located in a colonial and preserved bungalow in Botanical Gardens....
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