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Food Review: Jok Price Porridge, Bangkok | Delicious Smoky Congee, One Of The...

The Place One of my favourite go to places in Bangkok for a good casual meal is Jok Prince. Located in Chinatown area in Bangkok, it is a no-frills space where you can spot the huge pot to prepare the...

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Food Review: Araya At Mondrian Singapore Duxton | South American Fine-Dining...

The Place One of the hottest new restaurants to open in Singapore last quarter is Araya, the first fine-dining South American restaurant in Singapore with a focus on Chilean South Pacific cuisine...

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Food Review: Marc L³ Kaohsiung, Taiwan | A 50 Best Discovery and Michelin...

The Place A 50 Best Discovery and Michelin Guide Restaurant, scoring a table at Marc L³ restaurant in Kaohsiung is no easy feat. Marc L³ is located in Kaohsiung’s Qianjin District within a two storey...

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Food Review: Ginkyo By Kinki At One Holland Village | Modern Japanese Bistro...

The Place One Holland Village is the hottest new dining spot in the west right now and Ginkyo By Kinki is one new restaurant which opened just last month. By the people behind Kinki Restaurant + Bar,...

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Food Review: Song Yue Taiwan Cuisine At Leisure Park Kallang | Delicious...

The Place Leisure Park Kallang is not a mall I frequent often but the addition of Song Yue Taiwan Cuisine which opened this January is an exciting one. Located on level one of the mall, the Taiwanese...

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Food Scoops: New and Buzzing Singapore Restaurants In February 2024

New Restaurants Hey KeeA new exciting addition to the east, the newly opened Hey Kee restaurant is easily the closest Hong Kong dining ambience you can get in Singapore right now. Hey Kee is inspired...

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Food Review: Quenino By Victor Liong At Artyzen Singapore | Contemporary...

The Place Artyzen Singapore is one of the newest hotel additions to the Orchard enclave and one hidden restaurant within the hotel is Quenino by Victor Liong. The 72-seater restaurant is located on...

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Food Review: Ami Patisserie At Scotts Road | Delicious Pastry-Led Menu & Cafe...

The Place One concept which I am very excited to check out this year. The newly opened Ami Patisserie is quite unlike any patisserie in Singapore. Housed in a colonial black and white bungalow at 27...

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Food Review: Sushi to Sumi At Plus, Raffles Place | Omakase Menu From S$30++...

The Place A new Japanese Omakase has quietly opened in Raffles Place. Meet Sushi to Sumi, a standing sushi Omakase restaurant located on level two of Plus building. Sushi to Sumi has amassed a strong...

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Food Review: Fireplace By Bedrock At One Holland Village | Open Wood-Fired...

The Place Opened last December in the new One Holland Village as Ginkyo By Kinki, I checked out the newly opened Fireplace by Bedrock, an extension of the Bedrock brand with a focus on open-fire...

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Food Review: Jiak Kim House By The Brewekz Group | Modern Asian Cuisine In A...

The Place If you recall the old Zouk, then this is a dining space which brings back memories. I checked out the newly opened Jiak Kim House located within 1920s conservation warehouse on Jiak Kim...

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Food Review: Moss Cross Tokyo Singapore At Capri By Fraser China Square |...

The Place Tucked away at level two of Capri by Fraser, Moss Cross Tokyo Singapore is a hidden new omakase dining concept from Tokyo, Japan, with a presence in Okinawa as well. The Japanese restaurant...

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Food Review: Fysh At Edition | Gorgeous Seafood Steakhouse Restaurant In The...

The Place Located at the newly opened The Singapore Edition hotel, Fysh at Edition is the Marriott Bonvoy’s property all-day dining restaurant by acclaimed Australian restaurateur and chef Josh Niland....

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Food Review: Liberte, Kaohsiung | Two Michelin Starred Japanese-French...

The Place One meal I was really looking forward to during my Kaohsiung trip was my meal at Liberté, a Two Michelin starred modern Japanese-French dining restaurant in Taiwan opened since 2021. Liberté...

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Food Review: Tribal Dining At Mondrian Singapore Duxton | Modern Asian...

The Place Located on the ground floor of Mondrian Singapore Duxton, the newly opened Tribal Dining is a relatively under the radar restaurant despite its centralized location. Tribal Dining is under...

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Food Review: Air Restaurant At Dempsey | Multi-Concept Dining With A Lush...

The Place Located at Dempsey, Air (which stands for Awareness, Impact and Responsibility) is a new restaurant and multi-space concept which occupies a sprawling 40,000-sq-ft barracks complex that used...

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Food Review: Restaurant Potong, Bangkok | Progressive Thai-Chinese Michelin...

The Restaurant A visit to Restaurant Potong in Bangkok’s Chinatown district has been on my list for awhile, and I finally managed to secure a table back in December. Potong is definitely one relatively...

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Food Scoops: New and Buzzing Singapore Restaurants In March 2024

New Restaurants Quenino By Victor LiongArtyzen Singapore is one of the newest hotel additions to the Orchard enclave and one hidden restaurant within the hotel is Quenino by Victor Liong. The 72-seater...

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Food Review: Ki Su Shoujin Omakase At Tras Street | One Of A Kind Plant-Based...

The Place Located along Tras Street, Ki Su Shoujin Omakase is a new restaurant by the team behind Joie by Dozo with a focus on a plant-based omakase menu. Ki Su is probably the only plant-based centric...

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Hotel Review: The Singapore Edition At Cuscaden Road | Gorgeous & Lush...

The Hotel One of the latest new exciting hotel openings in Singapore, I stayed at The Singapore Edition recently, the brand’s first hotel in the region. For the uninitiated, Edition is a luxury...

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