The Place Located at Jewel Changi Airport, NY Verden Bar and Grill is a new specialty woodfired restaurant and bar which offer a customisable woodfired grilling experience where 5 different firewood choices are used to cook the dishes. The restaurant is located on level three of Jewel and if you are lucky, you can score a table with a view of the waterfall. In terms of the restaurant’s interior, it is pretty open concept and contemporary. The Food The menu is mainly segmenetd into bites, garden, seafood and meats where the dishes are meant to showcase the elements of fire through their Josper grill. Cook your own preferred cuts of meat over a choice of 5 types of firewood – Jarrah, Hickory, Oak, Cherry, and Applewood. I started with the Bread & Dip (S$10), Italian bread served with house-made hummus seasoned with paprika and chilli paste. The hummus is not too bad, though the bread could be crispier for me. Another appetiser I had was the Marinated Watermelon (S$20) that is topped with fried shallots and smoked ikura. There is also floss from red snapper fish floss, and this is quite a unique combination of ingredients. Personally, I find each ingredient very different from one another and the highlight for me is the smoked ikura. I am not quite a fan [...]
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