The Place Located within the same space as Indocafe Peranakan Dining in a colonial bungalow at Scotts Road, Chef Chan’s Private Dine is a relatively new restaurant in a restaurant concept. There are only two tables in two private rooms which can accommodate up to 16 guests, though the restaurant is still working out on the flexibility of guests being seated at the main dining hall of Indocafe Peranakan Dining as well. A little story on the brand – Chef Chan Chen Hei used to be renowned name in the culinary scene and even though the concept is named Chef Chan’s Private Dine, it is helmed by Chef Chan’s protégé, Chef Wong Hong Loong, who was under the wing of Chef Chan for more than two decades. It is a Cantonese cuisine concept, where Chef Wong continues to present classic favourites that he learnt from Chef Chan, as well as new dishes conceived by himself. The ambience of the two private rooms designated for Chef Chan’s Private Dine takes on a simple classic Chinese interior with traditional partitions and sideboards laden with Chinese figurines, carvings, art-deco porcelain vases and ancient calligraphy hanging scrolls. The Food There is only one set menu for lunch (6-courses [...]
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