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Food Review: Joyden Treasures at Leisure Park Kallang | The Treasures from...
The Place Kallang got a new lease of life this year when the National Stadium reopened, and this could possibly be the last chance for Kallang Leisure Park to finally get it right. Newly renovated,...
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Food Review: Shisen Hanten by Chen Kentaro | Japanese infused Szechuan...
The Place Szechuan cuisine by a Japanese chef? Shisen Hanten by Chen Kentaro, located in Mandarin Orchard Hotel, is the famed Shisen Hanten chain of restaurants which has presence in Japan since 1958....
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Food Review: FYR Cycene Ond Drinc at Telok Ayer | Revamped menu with hits and...
The Place Located along Boon Tat Street, FYR Cycene Ond Drinc (FYR) has recently revamped its entire menu after being opened for about six months. The restaurant spots a rustic look, which makes the...
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Food Review: CATO in Chinatown | Modern Asian cuisine at South Bridge Road
The Place Opened about three months ago, it is hard not to mention about the history of the building CATO occupied along South Bridge Road. A two storey shophouse, the space used to house the first...
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Food Review: The Knolls at Capella Singapore | Beautiful Mediterranean...
The Place If I were to list one hotel for the most intimate staycation retreat, Capella Singapore is definitely top of my list. Located in Sentosa with at a strategic spot, the luxurious 6 star hotel...
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Food Review: Xi Yan Shaw at Orchard Road | Private dining fares made affordable
The Place I had a birthday celebratory occasion for my mum at Xi Yan Private Dining some time back this year, and was pretty impressed with most of the dishes I had. Therefore, I was quite excited to...
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Food Review: 126 Dim sum 搵到食 | Affordable dim sum along Serangoon Road
The Place 126 Dim Sum or Wan Dou Sak (“Found some food”) in Cantonese located along Serangoon Road is a eatery style dim sum joint which offers value for money dim sum. It is probably one of the best...
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Food Review: Carne & Caipirinha at Sunset Way, Clementi | Charcoal Fired...
The Place Tucked away in the western part of Singapore, Carne & Caipirinha seeks to bring the true Brazilian charcoal-meats into Singapore with its first restaurant at Sunset Way, Clementi. Diners...
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Food Review: Ding Dong at Ann Siang Hill | Asian flavours with a twist set to...
The Place Perched at the top of Ann Siang Hill, Ding Dong sports itself as a casual chill-out restaurant and bar, serving Asian cuisine with a twist. Located in a shophouse, level two houses walk-in...
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Food Review: Colony at The Ritz-Carlton Millenia Singapore | 5 reasons why...
The Place I walked past Colony at Ritz Carlton Singapore once previously and I knew I have to be back. Previously known as Greenhouse for many years, Colony is a brand new concept which plays on the...
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Food Review: Kai Garden (嘉苑) at Marina Square | New Cantonese restaurant by...
The Place If you have not been to the new revamped wing of Marina Square, you might be missing out on the new F&B scene. The latest to open just few days ago is Kai Garden, a Cantonese restaurant...
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Food Review: FORT by Maison Ikkoku | Multi-sensory dining experience at Fort...
The Place Located within Fort Canning Park at Pinacotheque De Paris, FORT by Maison Ikkoku was recently opened by the guys behind the popular café along Kandahar Street. Helmed by Executive Chef and...
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Food Review: Cha Thai at Telok Ayer | Not your usual Thai fare, and we don’t...
The Place Just outside Telok Ayer MRT, steps away from Raffles Place, Cha Thai is not your typical restaurant serving up the casual Thai food. Spotting an industrial look, with local touches like the...
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Food Review: Tiger’s Milk at The Club | Ann Siang Road’s answer to Peruvian...
The Place The first Peruvian bar in Singapore? As exotic as it sounds, we were quite excited to check out Tiger’s Milk at The Club along Ann Siang Road, the rooftop bar and grill concept of the...
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Food Review: Kwee Zeen at Sofitel Singapore Sentosa Resort & Spa | It’s a...
The Place After a S$40million revamp, Sofitel Singapore Sentosa Resort & Spa opens to the delight of many. Despite being an island, Singapore lacks resorts-style hotels, with the special few all...
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Food Review: Spago at Marina Bay Sands Singapore | Celebrity chef Wolfgang...
The Place When I was asked to pick a restaurant to celebrate my birthday this year, I thought about it seriously as I wanted it to be a good meal (duh!). Spago has always been on my radar, so I wasn’t...
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Snippets: Top Recommendations for Food Delivery in Singapore | FeastBump your...
You wouldn’t have thought you can do this. Well, now you can. Your favourite restaurants and cafes are now serving you right at your doorstep, or your office desk, if that’s where your busy schedule...
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Food Review: Roots Kitchen Bar at Dickson Road | Affordable European cuisine...
The Place The dining scene at Little India and Jalan Besar has evolved quite a bit this year, joining CreatureS (which opened earlier this year) in the vicinity along Dickson Road is Roots Kitchen Bar....
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Food Review: Uma Uma Restaurant & Bar at Millenia Walk | Hakata style...
The Place From the guys behind Uma Uma Ramen in Tanglin, Uma Uma Restaurant & Bar at the new Millenia Walk Japanese Food Street is of a brand new izakaya concept. The cosy space has a long bar...
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Food Review: 20F Specialty Coffeehouse at Lavendar | Yet another Cafe in the...
The Place Located just opposite the now-defunct Lavender Food Square, 20F Specialty Coffeehouse joins the growing crowd of cafes in the Jalan Besar area. Retaining the original character of the...
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