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Food Review: Tonki Tonkatsu Restaurant Tokyo | Easily one of the Best...

The Place Mention the best Tonkatsu in Tokyo and Maisen is the first restaurant to come to my mind. I surprised myself by choosing to forsake Maisen on my last Tokyo trip to try another well-known...

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Food Review: K-Tower at Amoy Street | Multi-tier Seafood Tower concept in CBD

The Place Locate along the buzzing Amoy Street, K-Tower at Amoy Street is the latest establishment to open in CBD since last December. We must confess that we are not very up-to-date about the latest...

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Food Review: Refreshed Sunday Champagne Brunch at Seasonal Tastes | Dine with...

The Place Located on level 32 of The Westin Singapore, Seasonal Tastes is the all-day dining restaurant in this hotel property which boasts one of the best city dining view of Singapore. The restaurant...

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Food Review: Firebake – Woodfired Bakehouse & Restaurant at Katong | East...

The Place We will probably never look at bread making the same way again after our visit to Firebake – Woodfired Bakehouse & Restaurant. Located along the buzzing East Coast Road in the Katong...

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Food Review: The Dempsey Cookhouse & Bar at Como Dempsey | NYC’s...

The Place Walking into the new COMO Dempsey, you will immediately fall in love with this newly furbished colonial building. Taking on a no-barrier concept, all the dining concepts here are merely...

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Food Review: Beach Road Kitchen at JW Marriott Hotel Singapore South Beach |...

The Place JW Marriott Hotel Singapore South Beach was launched late in 2016, taking over the now-defunct South Beach Hotel after barely nine months of operations. Count ourselves lucky though, with our...

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Food Review: Kaiseki Yoshiyuki at Tanglin’s Forum The Shopping Mall |...

The Place It is difficult to find a traditional Japanese Kaiseki restaurant in Singapore like Kaiseki Yoshiyuki. By the same group behind Horse’s Mouth, this restaurant at Forum Mall is helmed by Chef...

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Food Review: Birds of Paradise at Katong | This Joo Chiat’s Gelato will bring...

The Place Located at the Joo Chiat / Katong district, Birds of Paradise is a relatively new gelato shop and in fact,  a great addition to the area. Designed as a space just for take-away, this is not a...

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Food Review: Song Kee Fishball Noodle at Tembeling Road, Katong | Best Herh...

The Place When Song Kee Fishball Noodle closed abruptly last year at its Upper Serangoon Road outlet, it took many by surprise. Indeed, we have to confess that we didn’t even have the chance to visit...

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Food Review: Silk Road at Amara Singapore | Tanjong Pagar’s Authentic...

The Place Located in Amara Singapore in Tanjong Pagar, Silk Road has been a Chinese restaurant which earned its reputation over the years for its authentic provincial cuisine inspired by the ancient...

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Food Review: D9 Cakery at Hilton Singapore, Orchard Road | One of the most...

The Place We have walked past the lobby of Hilton Singapore a couple of times before and we couldn’t help but steal a few glances at the cakes at D9 Cakery. Finally, the hotel’s D9 Cakery at its lobby...

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Food Review: Birders at Tras Street, Tanjong Pagar | Eating...

The Place The ever changing dining scene of Tras Street has seen another new opening recently, the few weeks’ old Birders is a Japanese Yakitori and Grills restaurant (opposite Terra by Chef Seita and...

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Food Review: Peranakan Inn at Katong | House of Peranakan, or House of Scam?

The Place Before you start reading further, here’s the main take-away from this review – Peranakan Inn is my worst ever dining experience in Singapore. It’s not just that the food here was average at...

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Food Review: House of AnLi Bistro | Beautiful cafe nestle in a furniture shop...

The Place After seeing some pictures of the gorgeous bistro cafe on social media, we were curious about House of AnLi Bistro, a cafe nestled within House of AnLi furniture shop in Tanglin Mall. A walk...

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Food Review: Song Garden Chinese Restaurant at Mercure Singapore Bugis |...

The Place Located at Mercure Singapore Bugis, Song Garden Chinese Restaurant is one of the newest Cantonese restaurant to open in town. There is a private lift at the hotel’s entrance, which will bring...

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Food Review: The Disgruntled Brasserie at Ann Siang Road | The Disgruntled...

The Place Located in The Club Hotel, The Disgruntled Brasserie took over what was previously The Disgruntled Chef at the same location since last October, though both are under the same group. The...

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Food Review: Flying Monkey at Bussorah Street | Modern Indian restaurant...

The Place Located along the main stretch of the Kampong Glam food haven, Flying Monkey sits beside its sister restaurant, Pizza Fabbrica. While most of the restaurants here seek to cater to the crowd...

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Food Review: Mahota Commune at Lavender | Multi-concept lifestyle cafe,...

The Place Mahota Commune is one of those hidden gems which we thought we might never ever stumble upon. A leisure stroll to kill time one of those days led us to level three of Kitchener Complex along...

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Food Review: 218 Zhong Xin Hokkien Mee at Punggol | Best Hokkien Mee in the...

The Place Located at a quiet western corner of Punggol, this relatively new Tastebud Eating House is perhaps the only choice for many staying at the Matilda district here. Despite so, the residents are...

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Food Review: Wine & Chef at Keong Saik Road | Mod-Sin cuisine with Italian wine?

The Place Located along Keong Saik, Wine & Chef is another new restaurant (the other being the nearby Don Ho Social) which opened this March by the team behind the online wine shop, SG Wine Cellar....

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