The Place Located in Orchard Rendezvous Hotel, White Marble is a new Mediterranean grill restaurant created by Chef Otto Weibel with a sister restaurant Black Marble under his belt. The space of the 158-seater White Marble restaurant is mainly decked out in white, and is a pretty open concept space for a casual dining ambience along Orchard Road. While Black Marble focuses on grilled premium beef and meat, White Marble’s focus is on Mediterranean flavours with a focus on seafood and vegetables, taking inspiration from the region from countries like Spain, Portugal, France, Morocco, and the Middle East. The Food The menu showcases dishes from the three Mediterranean regions – Middle East, Southern Europe and Northern Africa. My meal started with the Mezze Plate (S$34 for two), a signature dish at White Marble. The plate features a variety of Chef Otto’s favourites such as Falafel, Tabbouleh with quinoa, Fattouche, Eggplant Moutabbal, Hummus, Chicken Skewer and Pita. My favourite elements here are the more familiar ones to me like the flavourful chicken skewers, hummus seasoned with salt and paprika and the grilled pita. A refreshing starter to have is the Fattouche (S$12), a classic Levantine crunchy salad, traditionally made from toasted [...]
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