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Food Review: Waku Ghin By Tetsuya Wakuda At Marina Bay Sands | Casual Dining Experience At The Bar

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The Place It was a celebratory meal, and I decided to check out the revamped two-Michelin-starred Waku Ghin by Tetsuya Wakuda in Marina Bay Sands. And if you are wondering, I didn’t go for the 10-seater Chef’s Table with the Omakase Chef’s menu which needs to be reserved way in advance. Instead, I went for the walk-in only Bar Dining which is an informal and more causal way to enjoy the Waku Ghin experience.  The Bar Dining area spots a causal dining section, and a bar counter setting which is ideal for 2 persons. I managed to snag a table at the bar.  The Food For the bar dining area, it offers a choice of both the Omakase Chef’s menu as well as the a la carte food menu that features Chef Tetsuya’s cuisine in the form of pastas, donburis, indulgent bar bites, and desserts from Patisserie Platine.  For a start, I had the Toasted Sandwich of Truffle & Parma Ham (S$28). One thing to note is that portions of the dishes are generally quite small. I enjoyed this sandwich which spots a nice hint of truffle aroma.  I was in the mood for sinful bar grubs hence the WG Fried Marinated Chicken (S$25) caught my attention. Not spectacularly unique, but definitely [...]

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