The Place One of the new exciting developments in Duxton, Mondrian Singapore Duxton is the brand’s first property in Singapore which also houses an Italian restaurant, Bottega di Carna. Located at the lobby level of the hotel, Bottega di Carna is the vibrant contemporary Italian restaurant by Dario Cecchini, also dubbed as “The Greatest Butcher in The World.” The space of the restaurant is gorgeous, which takes on a playful yet elegant interior, and it busks in natural light in the day from the floor to ceiling windows with a view of the garden. The Food Expect homemade pastas, cold cut meats, a good variety of starters and Josper grilled meats on the ala cate menu here. Since there were a few of us, we decided to try a bottle of red, Tenuta San Guido Le Difese (S$110), from Tuscany, Italy. Made from 55% Cabernet Sauvignon, 45% Sangiovese, the wine is quite light for a red, and my group of diners love it. For a start, the Seabass Crudo (S$26) with grilled zucchini, lemon & marjoram oil comes is quite refreshing with fresh slices of the seabass. Another easy starter on the palate is the crispy Calamari (S$20) with lemon aioli sauce. For pastas, the Ravioli (S$18) [...]
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