The Place Located within a shophouse along Mohamed Sultan Road, Fukui is amongst the newest Japanese Omakase restaurant to open in Singapore. The restaurant occupies the spot where Hashida Sushi was previously located at, with the interior decor staying very much intact. Of course, this is a new restaurant after all, and having been named Fukui, the backdrop of the restaurant has cleverly incorporated the mountainous landscape of the Fukui Prefecture in Japan. This was supposed to the restaurant’s founders next travel destination if the Covid pandemic did not bring a stop to the globetrotting sisters, and explore more of their favourite travel destination, Japan. The Food Only Omakase meals are served at Fukui with lunch starting from S$88 and dinner from S$188. For lunch, you can choose from 4 set options, with Mizu (S$88) being a six-course option starting with appetiser, sashimi, grilled dish, mini Bara Chirashi, soup and ending with a dessert. The highest priced Taiyo and Tsuki (S$138) are both 7-course omakase meals with an additional chef’s recommended dish. I visited Fukui during dinner time, and went with its namesake Fukui Omakase Set (S$338), a 13-course dinner ranging from appetisers, warayaki, sashimi, grilled, hot and steamed dish, tempura, sushi, soup and dessert. Do expect to enjoy the 13-course dinner over 3-4 hours, with the chef sharing stories over [...]
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