Bedrock Bar & Grill Introduces Second Edition Of Its 2022 World Meat Series This series features the exquisite Dingley Dell Suffolk Red Pork, a family farming business based on the East Coast of Suffolk and has been around since 1999. From 13 April to 17 July 2022, the 5-Course Dinner Tasting Menu (S$168++ per person is available from Sundays to Thursday, while selected dishes on the tasting menu are available daily as à la carte specials from S$48++. Expect the likes of Charcuterie Plate, Bacon Wrapped Scallops, featuring applewood-smoked streaky bacon delicately wrapped around succulent scallops; Breaded Pork Trotters; Prune Stuffed Pork Tenderloin; Chocolate Pot De Crème topped with chopped almonds, cocoa nibs, and sea salt. Address: 96 Somerset Road, #01-05 Pan Pacific Serviced Suites, Singapore 238163 Celebrate Spring At 藝 yì by Jereme Leung The new Spring Menu at Raffles Hotel Singapore highlights ingredients like spring onion, spinach, edamame, imperial vegetables and mugwort, in a range of dishes. Available from now until 19 June 2022, cold dishes to expect include the Beancurd Skin Roll stuffed with Tuna, Tofu & Spring Onions; and the appetising Poached Sea Whelk with Chilli & Sichuan Peppercorn Dressing. For main courses, there is the Wok-fried Hokkaido Scallops & [...]
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